INDIA के ढाबों के होते है ये खास व्यंजन

DAL TADKA (दाल तड़का)

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DAL MAKHNI (दाल मखनी)

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RAJMA CHAWAL (राजमा चावल)

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CHIKEN CURRY (चिकन करी)

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EGG CURRY (अंडा करी)

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ALOO GOBHI (आलू गोभी)

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ALOO PARATHA (आलू पराठा)

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BUTTER CHICKEN (बटर चिकन)

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CHOLE BHATURE (छोले भटूरे)

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